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宝洁分销商仓库布局设计和标准操作规程管理Warehouse Layout Designand Standard Operating ProceduresWarehouse design9 principle of the design of warehouseThe primary channel and the secondary channel of design.Division function areaProduct flows more rapidlyReasonable distanceUsing floor deckerQualifying division, ground marking outUnified labelGoods card managementDrawing layout diagram and update in timeWarehouse area computation and analysisthe design requirements of appropriation warehouseDistributors warehouse standard procedureEfficient warehouse to support business growth. Store goods with the right type, the appropriate amount and qualified quality in the right place.Fast discharge, storage and inventory, contributions and order stock up, loading, service, in the most effective logistics support the success of sales model.Reasonable planning warehouse layout is the most effective method. 仓库设计 – 9大原则:设计主通道和次通道划分功能区域快速流动产品合理距离使用地台板划分排位, 地面划线统一标识货卡管理绘制布局图, 并及时更新The primary channel and the secondary channel of design.The primary channel 1.5-2.0 m (enough to move floor decker)The secondary channel 1.0-1.5 m (convenient both sides can be used to extract the goods)The primary channel and the secondary channel should be linearThe primary channel should face to warehouse door and warehouse midline positionThere were no columns on the channelTry to one-way flow as possible.A narrow aisle of qualifying, article can need not mobile other goods directly fetch goods (reduce duplication of work)Division function areaProduct area:Normal product area: the brand divisionStock up area: The closest to the gate of warehouse, stock up by according to delivery route.Stay handle area(return and refused)Damaged product area: Far from normal product.Mobile area:In strict accordance with the position with mobile area management, deployment.Tools area:Cleaning tools, loading and unloading tools, pest control equipment/facilities (mosquitoes lights and mice glue), temperature and humidity meter, fire control
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