搅拌法提取紫花地丁中绿原酸的工艺.docxVIP

搅拌法提取紫花地丁中绿原酸的工艺 DOI：10.14088/jki.issn0439-8114.2015.19.036 ： The single-factor test and orthogonal design were carried out to investigate the influencing factors and optimize the conditions for the extraction of chlorogenic acid from Viola yedoensis Makin by method of stirring. The results showed that whenthe stirring speed was 2 000 r/min ， the mesh size was 80 ， the ratio of solid to liquid was : 30, and the time was 10 min , the extraction rate of chlorogenic acid was highest and reached to 1.90%. 紫花地丁( Viola yedoensis Makin)为堇莱科(Violaceae ) 植物，具有抑菌、消炎、抗内毒素、调节免疫力、抗氧化、抗 HIV 病毒等作用 [1] 。绿原酸是植