高考英语语法填空习题：四月份时事新闻12（美食与餐厅）.docxVIP

高考英语专题复习：原创语法填空题（附详解与翻译） 改编自China Daily最新实时新闻 改编自China Daily最新实时新闻 Ui 月份12 （美食与餐厅） Chongqing-style hotpot set to spice up Beijing 重庆火锅将为北京增添情趣(2023.4.6 ) Zhuguangyu Hotpot, 1、— Chongqing-style hotpot chain, landed in Beijing in March, 2、—(open) three stores simultaneously and bringing the authentic spicy flavor of Chongqing cuisine 3、— the capital. The decor of the restaurant features six 4、—(difference) styles including retro style and Hong Kong style, bringing six kinds of experiences to the customers. The spicy soup base,5、— is made with beef tallow alongside Chongqing tea 6、 (ease) the spiciness, is one highlight of the hotpot chain. The rattan pepper flavor beef tongue, which can 7、—(enjoy) after only 30 8、(second) of boiling, is a must- try. The numb-taste and the crispy taste of the beef tongue is a blast in the mouth. Liang Xitong, 9、(found) of Zhuguangyu Hotpot, said Chongqing-style hotpot is a home flavor for each Chongqing native, and he aims to bring the authentic Chongqing flavor to 10、—(many) places in the country. 答案： 2、opening考察非谓语4 2、opening考察非谓语 4、different考察形容词 6、to ease考察不定式 8、seconds考察复数 1（）、more考察比较级 3、to 考察 bring to 5、which考察定语从句 7、be enjoyed考察被动 9、founder考察名词 译文： 重庆风味火锅连锁店朱广玉火锅于3月登陆北京，同时开设了三家门店，将地道的重庆 美食麻辣带到了首都。 餐厅的装饰有复古风格和香港风格等六种不同风格，为顾客带来六种体验。 麻辣汤底是火锅连锁店的一大亮点，它是用牛脂和重庆茶一起制作的，以缓解麻辣。藤 椒口味的牛舌，只需煮30秒就可以享用，是必尝之选。牛肉舌的麻麻口感和酥脆口感让人 大快朵颐。 朱广玉火锅创始人梁希同表示，重庆风味火锅是每个重庆人的家乡风味，他旨在将正宗 的重庆风味带到全国更多地方。 Hearing-impaired baristas show off their skills at coffee festival 听力受损的咖啡师在咖啡节上展示他们的技能(2023.4.4 ) Hearing-impaired baristas partnered with able-bodied ones 1、—(compete) in a latte art competition at the 7th Lujiazui Coffee Festival in Shanghai 2、— April 1. The second such contest jointly 3、—(organize) by Oatly, the Blue Wind Chime Program 4、— Unibrown Coffee, the event featured 1() groups of baristas who 5、 —(score) based on their latte art, the taste of the coffee, and 6、 —(product) time. The contest is 7、— key part of the silent barista project that was launch