酒店预算表_原创文档.pdfVIP

1月2月3月

项目金额占比、费率金额占比、费率金额占比、费率

一、主营业务收入550,000750,000500,000

其中：食品综合收入495,000.0090.0%675,000.0090.0%450,000.0090.0%

—单独食品收入262,350.0053.0%357,750.0053.0%238,500.0053.0%

—海鲜收入232,650.0047.0%317,250.0047.0%211,500.0047.0%

酒水收入44,000.008.0%60,000.008.0%40,000.008.0%

香烟收入1,100.000.2%1,500.000.2%1,000.000.2%

其他收入9,900.001.8%13,500.001.8%9,000.001.8%

二、主营业务成本278,047.0050.6%379,155.0050.6%252,770.0050.6%

其中：食品综合成本259,677.0052.5%354,105.0052.5%236,070.0052.5%

—单独食品成本115,434.0044.0%157,410.0044.0%104,940.0044.0%

—海鲜成本144,243.0062.0%196,695.0062.0%131,130.0062.0%

酒水成本17,600.0040.0%24,000.0040.0%16,000.0040.0%

香烟成本770.0070.0%1,050.0070.0%700.0070.0%

其他成本

毛利率271,953.0049.4%370,845.0049.4%247,230.0049.4%

三、主营业务税金及附加22,000.004.0%30,000.004.0%20,000.004.0%

四、费用

工资200,000.0036.4%200,000.0026.7%200,000.0040.0%

奖金35,000.006.4%5,000.000.7%5,000.001.0%