2025年烹饪英语考试试题及答案.docVIP

2025年烹饪英语考试试题及答案

一、单项选择题（每题2分，共10题）

1.Whatisthemainingredientinavinaigrette?

A)Mustard

B)Oliveoil

C)Vinegar

D)Honey

Answer:B

2.WhichofthefollowingisaFrenchtechniqueforcookingfoodinapotoveranopenfire?

A)Bouillabaisse

B)Flambé

C)Saute

D)Poaching

Answer:B

3.Whatisthetermforadishservedasthefirstcourseinameal?

A)Dessert

B)Appetizer

C)Maincourse

D)Sidedish

Answer:B

4.Whichherbiscommonlyusedtoflavorfishandseafood?

A)Rosemary

B)Thyme

C)Parsley

D)Sage

Answer:C

5.Whatistheprocessofcookingfoodinahotliquid,usuallywater,untilitistender?

A)Boiling

B)Grilling

C)Baking

D)Frying

Answer:A

6.Whichofthefollowingisatypeofpastaknownastwirledorshapedlikeacorkscrew?

A)Fettuccine

B)Fideo

C)Fusilli

D)Spaghetti

Answer:C

7.Whatisthetermforadishthatconsistsoftwoormoretypesofmeat?

A)Stew

B)Terrine

C)Goulash

D)Sausage

Answer:B

8.Whichofthefollowingisamethodofcookingfoodbydryheat,usuallyinanoven?

A)Steaming

B)Roasting

C)Boiling

D)Poaching

Answer:B

9.Whatisthetermforadishmadefromgroundmeat,typicallyservedinabun?

A)Burger

B)Sushi

C)Tacos

D)Pizza

Answer:A

10.Whichofthefollowingisatypeofcheesemadefromsheepsmilk?

A)Cheddar

B)Feta

C)Mozzarella

D)Brie

Answer:B

二、多项选择题（每题2分，共10题）

1.WhichofthefollowingarecommoningredientsinaCaesarsalad?

A)Croutons

B)Parmesancheese

C)Anchovies

D)Spinach

E)Mayonnaise

Answer:A,B,C,D,E

2.Whatarethemaincomponentsofabalanceddiet?

A)Carbohydrates

B)Proteins

C)Fats

D)Vitamins

E)Minerals

Answer:A,B,C,D,E

3.Whichofthefollowingaretechniquesusedinbaking?

A)Mixing

B)Kneading

C)Fermenting

D)Baking

E)Cooling

Answ