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- 2026-03-16 发布于浙江
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1
Designation:F1519–98
AMERICANSOCIETYFORTESTINGANDMATERIALS
100BarrHarborDr.,WestConshohocken,PA19428ReprintedfromtheAnnualBookofASTMStandards.CopyrightASTM
StandardTestMethodfor
QualitativeAnalysisofVolatileExtractablesinMicrowaveSusceptorsUsedtoHeatFoodProducts1
ThisstandardisissuedunderthefixeddesignationF1519;thenumberimmediatelyfollowingthedesignationindicatestheyearoforiginaladoptionor,inthecaseofrevision,theyearoflastrevision.Anumberinparenthesesindicatestheyearoflastreapproval.Asuperscriptepsilon(e)indicatesaneditorialchangesincethelastrevisionorreapproval.
Scope
Thistestmethodisapplicabletocompletemicrowavesusceptors.
Thistestmethodcoversaprocedureforidentifyingvolatileextractableswhicharereleasedwhenamicrowavesusceptorsampleistestedundersimulatedenduseconditions.Theextractablesareidentifiedusinggaschromatography/massspectrometry(GC/MS).
Thistestmethodwasevaluatedfortheidentificationofavarietyofvolatileextractablesatalevelof0.010μg/in.2ofsusceptorsurface.Forextractablesnotevaluated,theanalystshouldperformstudiestodeterminethelevelofextractableatwhichidentificationisachievable.
Theanalystisencouragedtorunknownvolatileextract-ablesand/orincorporatetechniquessuchasgaschromatography/highresolutionmassspectrometry(GC/HRMS),gaschromatography/infraredspectroscopy(GC/IR)orothertechniquestoaidinverifyingtheidentityoforidentifyingunknownvolatileextractables.Theanalystisre-ferredtoPracticeE260foradditionalguidance.
Thisstandarddoesnotpurporttoaddressallofthesafetyconcerns,ifany,associatedwithitsuse.Itistheresponsibilityoftheuserofthisstandardtoestablishappro-priatesafetyandhealthpracticesanddeterminetheapplica-bilityofregulatorylimitationspriortouse.
ReferencedDocuments
ASTMStandards:
E26
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