稻米淀粉粘滞性谱特征表现及遗传.pdfVIP

( ) , ( ) : 384 中国水稻科学 Chinese J Rice Sci 2004 , 18 5 384～390 稻米淀粉粘滞性谱特征的表现及其遗传 李 　欣 张 　蓉 隋炯明 梁国华 沈新平 严长杰 顾世梁 顾铭洪 (扬州大学 农学院 农学系 , 江苏 扬州 225009) Performance and Inheritance of Rice Starch Viscosity (RVA Profile) Characteristics I HANG UI IANG HEN AN U U L Xin , Z Rong , S Jiongming , L Guohua , S Xinping , Y Changjie , G Shiliang , G Minghong ( ) Department of Agronomy , Agricultural College , Yangzhou University , Yangzhou 225009 , China Abstract : The classification and inheritance of rice starch RVA profiles were studied by testing RVA profiles of clonally propagated F 2 population and some varieties. The results were listed as follows : ( 1) All the RVA profiles of accessions could be divided into six types : A , B , C , D , E , F. Feature profiles of waxy variety was Type A. Indica variety ′s profiles could be presented as B , C , D , E and F types and japonica variety ′s feature profiles included D , E and F types. (2) RVA profiles of rice varied with apparent amylose content (AAC) , but the difference for RVA also could be detected in the varieties with similar AAC. As to the varieties with low or middle AAC , their RVA profiles characteristics could be used as indexes to evaluate their eating quality. (3) RVA profiles of four hybrid combinations had the same aspects , except peak viscosity and pasting temperature of F , the components index of RVA profiles characteristics of F were between those of its par 1