不同微生物菌剂对水稻秸秆发酵效果的影响.pdfVIP

第32 卷第3 期 湖南农业大学学报( 自然科学版) Vol.32 No. 3 2006 年6 月 Journal of Hunan Agricultural University (Natural Sciences) Jun 2006 文章编号 1007-1032(2006)03-0264-05 不同微生物菌剂对水稻秸秆发酵效果的影响 石其伟 刘 强 荣湘民 谢桂先 彭建伟 喻夜兰 张玉平 陈 煦 (湖南农业大学 资源环境学院 湖南 长沙 410128) 摘 要 为了筛选出对水稻秸秆发酵效果较好的微生物菌剂 采用室内模拟堆肥的方法 研究了5 组不同的微生 物复合菌剂对水稻秸秆发酵效果的影响 结果表明 菌剂2 菌剂3 菌剂4 促进了发酵原料升温的提前和高温 期的延长 发酵30 d 后 3 个处理的T 值即(终点C/N)/(初始C/N)降到了0.6 种子发芽率达到了80% 木质素的 降解率分别为16.68% 17.04% 16.82% 半纤维素的降解率分别为40.19% 42.05% 39.19% 纤维素的降解率 分别为37.74% 37.23% 35.09% 比其他菌剂和对照效果好 关 键 词 微生物菌剂 水稻秸秆 发酵 中图分类号 S182 X172 文献标识码 A Effects of Different Microbial Agents on Fermentation of Rice Straw in Composting SHI Qi-wei LIU Qiang RONG Xiang-min XIE Gui-xian PENG Jian-wei YU Ye -lan ZHANG Yu-ping CHEN Xu (College of Resources and Environment HNAU Changsha 410128 China) Abstract Five differenly combined microbial agents were selected for better fermentation of rice straw in composting The result showed that the effects of No.2 No.3 and No.4 were better than the others Their high temperature was advanced and the high temperature period was lengthened UT the original ratio of C/N to the ending ratio of C/N decreased to 0.6 and GI reached to 80% after 30 days And the decreasing rate of lignin during the composting were 16.68% 17.04% 16.82% respectively The decreasing rate of semi-cellulose during the composting were 40.19% 42.05% 39.19% respectively The decreasing rate of cellulose during the composting were 37.74% 37.23% 35.09% respectively Key words microbial agent rice straw fermentat