早实抗寒核桃新品种“金薄香4号”选育研究.pdfVIP

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早实抗寒核桃新品种“金薄香4号”选育研究.pdf

早实抗寒核桃新品种“金薄香4号”的选育研究 田建保 王勇 武彦霞 刘朝红韩玉虎 山西省农业科学院果树研究所,太谷030815 摘要:“金薄香4号”是金薄香系列新品系之一。坚果长圆形,壳面光滑,色浅,缝合线突起明 显,结合紧密,纵、横、侧径分别为4.752cm、3.628cm、3.774cm,三径平均值4.05cm;果形指 数1.13;单果平均重13.9g,仁均重8.15g;壳厚1.2mm,易取整仁,出仁率58.6%;核仁充实饱 满,横隔膜质,内果皮棕红色,果仁乳白色,肉质细脆,香味浓,品质上等。丰产性好,树冠单 位投影面积产仁量0.19kg/m2;孤雌生殖率为45.6%~52.8%;有较强的抗寒、抗病能力。 关键词:核桃;新品种;“金薄香4号” 隋圆形占2| E斗1盎¥螽暮仫 :及授粉树1 :4号”因趱 :植;土壤J SelectionandBreedingof ‘Jinboxiang3,ANewWalnutCultivar TianJianbao WangYong WuYanxia LiuChaohong HanYuhu PomologyInstitute,ShanxiAcademyofAgriculturalSciences,Taigu 030815 Abstract:Inthemid1980s,thePomologyInstitute,ShanxiAcademyofAgriculturalSciences,introducedfine walnutseedsofthin-shellfromXinjiangProvinceanddidsomeresearchesconcerningseedlingselection. ‘Jinboxiang4isoneofthenewseriesofJinboxiangselectedandbredfromtheXinjiangwalnutforover20years. Thenutislonground,withasmoothsurfaceandlightcolor.Thesuturelineisobviouslyraisedandclosely combined,withear-shapeddentsonbothsidesofthemiddlepart.Thenuthasavertical,crossandlateraldiameter of4.752cm,3.628cmand3.774cmrespectively,andtheaverageforthethreediametersis4.05cm.Thefruitshape indexis1.13.Theaverageweightforsinglenutis13.9g,withanaverageweightof8.15gforthekernels.Theshell ofthenutis1.2mmthick,andthewholekerneliseasytobetakenout,thepercentageofwhichis58.6%.Thenut isfullandplump,withamembraneofdiaphragm,alightyellowinnerlayer,ivory-whitekernel,crispyflesh, pleasingfragrance,andexcellentquality.Inaddition,ithasagoodproductivity,andtheyieldofkernelsforperunit ofcrownprojectionis0.19kg/m2.Therateofparthenogenesisis45.6%~52.8%.Anditsabilityofcold-resistance anddisease-resistanceisratherstrong. Keywords:Walnut;Newcultivar; ‘Jinboxiang4

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