新闻英语第四组课堂陈述.pptVIP

FOOD Chinese food can be roughly divided into eight regional cuisines ： Shandong Cuisine Sichuan Cuisine 山东菜系 四川菜系 Cantonese Cuisine Fujian Cuisine 广东菜系 福建菜系 Jiangsu Cuisine ZheJiang Cuisine 江苏菜系 浙江菜系 Hunan cuisine Anhui Cuisine 湖南菜系 安徽菜系 Shandong cuisine is the oldest existing major cuisine in China. Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Chinese food can be roughly divided into eight regional cuisines ： Shandong Cuisine Sichuan Cuisine 山东菜系 四川菜系 Cantonese Cuisine Fujian Cuisine 广东菜系 福建菜系 Jiangsu Cuisine ZheJiang Cuisine 江苏菜系 浙江菜系 Hunan cuisine Anhui Cuisine 湖南菜系 安徽菜系 Sichuan cuisine, prolific of tastes, emphasizes on the use of chili. Pepper and prickly ash also never fail to accompany, producing typical exciting tastes. Japanese cuisine has developed over the centuries as a result of many political and social changes. Japanese cuisine is based on combining the staple food which is steamed white rice or gohan(御飯) with one or several okazu or main dishes and side dishes. Emphasis is placed on seasonality of food or shun (旬), and dishes are designed to herald the arrival of the four seasons or calendar months. SUSHI The Japanese tea ceremony French Food mentioned France ,we usually think of perfume , fashionable dress,romantic and food. Before arriving in France, you should know, food here is defined as a kind of art Foie gras Champagne Spanish Food 　　Harmon is Spanish men and womens favorite food,it is estimated that hams’ nutritious and delicious taste are the reasons for them to choose it. Paella Spanish name Pae