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Tea Wares 茶器 Before 211B.C.: Use cooking utensils (potteries) The Qin and the Han Dynasties(211B.C.- 220A.D.):秦汉 porcelain pot In the Tang Dynasty, more tea utensils appeared: 唐朝 Exquisite metal teawares are used by the imperial family and the aristocrats. the commoners mainly used porcelain tea bowls, usually made of blue glaze or white glaze. In the Song Dynasty, purple clay tea sets came into existence : Zhan(盏) – a tea cup used by tea drinkers in the Song Dynasty (usually with a cup saucer) In the Ming Dynasty and the Qing Dynasty, the commonly used teawares were made by porcelain and the purple clay. 明清 Classification of Ceramics陶瓷的分类: 1. Porcelain(瓷器): pure white and transparent, waterproof, fired in the temperature of about 1300℃. 2. Stoneware(炻器): white or black, opaque, low water absorbency, fired in the temperature of above 1100℃. 3. Pottery(陶器): yellow or black, opaque, low water absorbency, fired between the temperatures of 900 to 1200℃. Purple Clay Teapots紫砂壶 Glass teawares porcelain, glass and silver teapots are suitable to make tea with pronounced aroma; tea with thick and mellow taste goes better with pottery teapot whose density is lower. The purchase of ceramic teapots: 购买陶瓷茶壶需注意 1. Functional considerations: 功能性考虑 pouring out tea without leaving a drop断水; the opening (where one pours the leaves and water in) and the spout aligned in one straight line两点平; fluent water flow顺畅; user-friendly handle好提 2. Texture; 质地 3. Design; 设计 4. Artistic value 艺术价值 5. Historical value 历史价值 Ceramics, Tea Ware and Tea Art 陶瓷、茶具与茶艺 Professor Ray R. Lii Tang Emperial Tea Utensils 唐代宫廷茶器 White glaze 白瓷 Blue glaze 青瓷 A Song Purple Clay Teapot 宋朝,东坡提梁壶(紫砂) Porcelain teawares, Qing Dynasty Porcelain teacup, Ming Dynasty stoneware pottery Porcelain The Gold Teawares exhibited in Tenfu Tea Museum, China A Teapot
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