ppt课件-chapter4solubility-californiastateuniversity,northridge.pptVIP

Chapter 4: Solubility Experiment 4.1: Dissolving a Solid in Water Experiment 4.3: Comparing the Concentrations of Saturated Solutions Experiment 4.4: The Effect of Temperature on Solubility Experiment 4.6: Isopropanol as a Solvent Experiment 4.8: Two Gases Experiment 4.11: The Solubility of Carbon Dioxide Solubility Overview The ability of one substance to DISSOLVE into another is defined as its SOLUBILITY. The most common experience we find is that of a solid dissolving into a liquid. For example, when mixing a spoonful of sugar into water, we see the sugar completely disappear from view. Although we cannot see the sugar, it is still within the water. If we were to taste the water, it would taste sweet. If we were to mass the sugar and water both before and after the mixing, the masses would be the same. The sugar and the water together have made a SOLUTION. Solubility Overview However, SOLUBILITY can also be a liquid dissolving into another liquid (alcohol dissolves into water), or a gas dissolving into a liquid (carbon dioxide dissolves in water). When one substance can be broken down and spread out within another substance, it has been dissolved. Solubility Overview The substance being broken down is defined as the “SOLUTE.” The substance that acts on the solute, but does not itself change, is called the “SOLVENT.” Solubility Overview What are the definitions of the following: DISSOLVING SOLUBILITY SOLUTION SOLUTE SOLVENT Solubility Overview The SOLUBILITY of a substance depends on the mass of solute, the volume of solvent, and the temperature of the solution. It is expressed in a complex unit—grams of solute per 100 ml of solvent at a given temperature. The ability of a substance to dissolve is typically shown in a graph called the “SOLUBILITY CURVE.” From the solubility curve, we can determine the following: How much solute will dissolve in 100 ml of solvent at a given temperature. What volume of solvent will be needed to dissolve X gra