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Turkish womens knowledge and views regarding mothers milk banking.pdf

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Turkish womens knowledge and views regarding mothers milk banking.pdf

Collegian (2014) 21, 239—244 Available online at journal homepage: /locate/coll Turkish women’s knowledge and views regarding mother’s milk banking Ay?se Gürol, PhD a, Hava ?zkan, PhD b,?, Ayda C?elebio?glu, PhD c a Atatürk University, Health Vocational School, Turkey b Atatürk University, Faculty of Health Science, Department of Midwifery, Turkey c Atatürk University, Faculty of Health Science, Department of Pediatric Nursing, Turkey Received 23 April 2012; received in revised form 8 March 2013; accepted 1 May 2013 KEYWORDS Milk banks; Knowledge; Views; Women; Nursing; Turkey Summary Purpose: The main aim of the study was to determine the knowledge and views of Eastern Anatolian women towards mother’s milk banking. Methods: The descriptive research was conducted between March and May 2009. The study population comprised 350 married women aged between 15 and 49 years who gave birth and who were registered with a family health center in Erzurum, Turkey. The data were collected by a questionnaire form. The questionnaire form included open-ended and closed questions regarding the descriptive characteristics and about knowledge and views of mothers on milk banking. The questionnaire form was completed by the women individually. Results: Of the women surveyed, 90.6% indicated they had not previously heard anything about breast milk banking, 64.0% said that they could donate their milk, 36.3% stated it constituted a problem from a religious aspect, and 28.9% said it leads to social and moral problems. Conclusion: The hospital and maternity authorities may consider establishing a ‘‘milk mother ?le’’. This report addresses the ?rst step in raising awareness of the valuable contribution of donor milk to babies and the organization of human milk donation for use in a neonatal intensive care unit. ? 2013 Australian College of Nursing Ltd. Published by Elsevier Ltd. Introduction Mother’s milk is recommended for all babies (Lording, 2006). It protects against infection, enhance

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