中餐菜单翻译版.doc

中餐厅菜牌4.21 菜 名英 文价格官府菜Royal Cuisine1官燕 （清汤，红烧，冰糖炖，木瓜炖，椰汁炖）Birds Nest（with clear soup or braised or in rock sugar soup or papaya or coconut milk）398 /p.p2血燕 （清汤，红烧，冰糖炖，木瓜炖，椰汁炖） Birds Nest（with clear soup or braised or in rock sugar soup or papaya or coconut milk）398 / p.p鲍鱼Abalone 1古法烹煮原只南非干鲍（8头） Braised 8-head South African sried abalone with oyster sauce588 / p.p2古法烹煮原只南非干鲍（10头） Braised 10-head South African dried abalone with oyster sauce488 / p.p 3官府佛跳墙 Fotiaotiang (steamed abalone with shark’s fin and fish maw in broth)218 / p.p4皇家极品佛跳墙 Royal superior delicacies set688 / p.p5富贵贡品佛跳墙 Braised delicacies set398 / p.p6御品满坛香（4——6位） Fotiaotiang(steamed abalone with shark’s fin and fish maw in broth)4-6person1388 /standard7御品满坛香（8——10位） Fotiaotiang(steamed abalone with shark’s fin and fish maw in broth) 8-10person1628 / standard鱼翅Sharks Fin1鱼翅捞饭 Braised shark’s fin soup served with rice108 /位2招牌黄焖鱼翅 Braised shark’s fin with brown sauce388/位3砂锅鱼唇翅 Sautéed shark’s fin in Casserole218 /位4鱼翅松茸炖辽参 Stewed shark’s fin with Mushroom and Sea Cucumber318 /位5富贵溢香闷四宝 Four treasures in claypot138 /位海参Sea Cucumber海 1官府养生海参汤 Imperi