2008年高考文科数学试题(全国卷二)(2008 college entrance examination (national volume 2)).docVIP

2008年高考文科数学试题(全国卷二)(2008 college entrance examination (national volume 2)).doc

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2008年高考文科数学试题(全国卷二)(2008 college entrance examination (national volume 2))

2008年高考文科数学试题(全国卷二)(2008 college entrance examination (national volume 2)) Common baby porridge is available (1) the mince porridge Wash pork lean meat, chop it with a knife or put it twice in a meat grinder. Add wine and fry until cooked. Add salt and serve. (2) fish porridge Wash the fish like herring, fish, eel, etc., and steam it to the bone, grind the fish into the porridge, add salt, green onion and a little wine, which is to make fish porridge. (3) egg flower porridge Break an egg into a boiled porridge and boil it with salt and cooked oil. Pork liver mush Clean the pork liver with a knife, then remove the dough and add wine and salt into the porridge. All of the above porridge should be added to the rice and bean products to be cooked and eaten. Banana potato paste: Bananas 1/2, eggs 1, potatoes 1/4, milk in moderation. Practice: Peel the potatoes and steam for 20 minutes. Boil the eggs, remove the shell, remove 1/4 of the egg yolks, and crush them into antler. Peel the banana and make it into antler. Mix the egg yolks, potato and banana, and stir in the milk. You can also use papaya or pear to replace the potatoes and make different flavors. 6. Take the bean curd Raw material: 5 grams of tofu, 10 grams of green vegetables, 1 cooked egg yolks, 10 grams of starch, a little salt and a little ginger. Production: 1. Boil the tofu and put it in a bowl to grind; Wash the leaves of green vegetables, heat them with boiling water, and put them in a bowl. Stir in starch, salt and ginger. 2. Make the tofu clay into a square shape, then grind the egg yolks into a layer on the surface of the tofu, and steam it for 10 minutes in a steamer for feeding. 3. The dish should not be salty enough for baby to eat. Chinese potato chips Raw material: Sweet potato 50g, apple 50g. Production: 1. Wash the sweet potatoes, peel and chop and cook. Remove the apples from the skin and then chop and boil. Mix well with sweet potatoes and mix well. 3. In the production, cut the sweet potatoe

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