冷面做法（Cold approach）.docVIP

冷面做法（Cold approach） A) Korea, practice Raw materials: buckwheat noodles in Korea Ingredients: 10 grams of onion, ginger 10 grams, 5 grams of cinnamon, anise 5 grams, 100 grams of carrots, beef 200 grams, egg 1, 100 grams of cooked beef, cucumber 100 grams, 100 grams of Korean spicy cabbage, apple amount Seasoning: pepper 1 grams, 10 grams of crystal sugar, lemon juice, Korea Jinro, chili oil, soy sauce in South Korea Practice: 1. onions, ginger, cinnamon, aniseed, radish, beef, cut into half the size of a finger, simmer for an hour. 2. add the pepper and then strain the soup to clear soup without impurities. 3. to the soup add rock sugar, rock sugar to melt and then heated to join the South Korean soy sauce. 4., finally add sliced cucumber slices, a little apple and lemon juice (soaked for two days after use, so that the taste is more fragrant) 5., the Korean buckwheat noodles cooked, soaked in cold water until cold. 6. prepare side dishes: cooked eggs, apple slices, Korean hot cabbage, cooked beef slices, fresh cucumber silk. 7., the ice will be good soup and dishes together with plates, such as sesame seeds completed. (two) the simple practice of Korean noodles Raw material: 1. soup Cucumber ginger, green onion, pine nuts, white vinegar, sugar, cooking wine, soy sauce, salt, cold and boiling water into cold soup and sour salty, cold in the fridge. If you like lemon fragrance, you can squeeze some lemon juice in Tang Li 2. ingredients Boiled Egg (or Fried Eggs), a plurality of Beef in Brown Sauce, cabbage (lettuce, radish or shred) plus a small amount of salt, light salt (Apple or pear, watermelon, tomatoes, etc.) two or three pieces into a bowl, add pepper and good health transferred 3. Selection of naked oats in alpine region of Shanxi Yanbei naked oats Making process: 1. add cold to boiling water boil as soon as water washed several times. 2. showers will be on the side of the bowl, add ingredients, dropping the number of drops of sesame oil, pour the soup, you