家常菌类菜谱17道(Home fungus recipe 17).docVIP

家常菌类菜谱17道(Home fungus recipe 17).doc

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家常菌类菜谱17道(Home fungus recipe 17)

家常菌类菜谱17道(Home fungus recipe 17) Home fungus recipe 17 Release date: 2010, 07, 21, 10:07 Crystal arrowhead braised shrimps Ingredients: arrowhead Accessories: melon, dried shrimps, corn, beans, onions, ginger Seasoning: salt, MSG, starch, pepper, sesame oil, cooking wine Cooking method: 1, the arrowhead peeled cut hob block, wax gourd cut, out of the pot into the water boiled, soaked in cold water, dried shrimps and water, cooking wine, onion ginger steamed spare; 2, the pot add appropriate amount of water, add dried shrimps, arrowhead Luezhu, add melon, corn, green beans, boil Simmer, add salt, pepper, water starch thicken, pour sesame oil, MSG pan can be. Features: bright colors, light and refreshing. Small mushrooms covered with mushrooms Ingredients: Mushroom Materials: Chinese cabbage, onion, ginger, red meat stuffing Seasoning: salt, MSG, sugar, soy sauce, starch, bubble pepper sauce Cooking method: 1, the mushroom slices over boiling water boiled hot remove and wash the cabbage cut sections; 2 wok pour oil, Chinese cabbage fry, salt, sugar, stir fry, add MSG pan into the dish, add a little oil in the pot, stir fried meat stuffing into powder, add onion ginger, soak chili sauce, mushroom stir evenly, add soy sauce, salt, sugar, seasoning, add red pepper water, starch thicken, add MSG pan, can be put in Chinese cabbage. Features: fresh, salty, slightly spicy, rich in nutrients. Saiyanwo Main ingredients: Tremella Ingredients: seaweed, Chinese wolfberry Seasoning: rock sugar Cooking method: 1, the white fungus in cold water bubble hair, cut into filaments, pot add some amount of water, put into the rock sugar boil, add white fungus silk boil until sticky, add a bowl of Chinese wolfberry. 2, add a proper amount of water in the pot, add the rock sugar to boil, and then cut the seaweed and cook it until it is sticky. Characteristics: sweet taste, nutrition. Sharks fin Ingredients: Flammulina velutipes Ingredients: day lily Seasoning: salt, MSG, cooking wine, soy sa

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