餐饮证件（Food and beverage certificate）.docVIP

餐饮证件（Food and beverage certificate） We all know to handle formalities before shop open restaurants catering shops, a procedure is not complete, it may, after being severely; there are many various reaction administrative departments, open restaurants procedures do not know what to look for department, so we specially edited open restaurants procedures information, hope to have to help you. What procedures and documents should be handled at the restaurant? 1, for health permits The hygiene license is the most important certificate for opening the restaurant, and the restaurant without the hygiene permit is strictly prohibited. The hygiene permit shall be handled at the station where the restaurant is in charge of hygiene. Operators should provide the restaurant layout plan for the health and epidemic prevention personnel to review and modify. The focus of the study is on the following items: Store layout, operating room, disinfection equipment and method, warehouse, dormitory, kitchen, bathrooms, storage, medical staff health measures (in health and epidemic prevention station under the guidance, in accordance with the provisions of the Peoples Republic of China food hygiene law formulation of restaurant hygiene measures). 2, for environmental approval Environmental approvals are handled by the competent environmental protection bureau in their respective areas. The main items for approval are noise, sewage (sewage, soot). Restaurant operators should provide the restaurant location plan, and indicate the surrounding environment and the nature of the neighboring buildings, the environmental protection bureau sent personnel on-site inspection. Qualified to open restaurants formalities after inspection by the environmental protection agency in charge of registration for opening book opinion column of relevant departments signed the agreed to the opening, and the official seal. 3, for fire approval The fire examination and approval shall be handled by the Fire Department