今世缘的生态酿造法则企业培训(Modern ecology brewing principle enterprise training).docVIP

今世缘的生态酿造法则企业培训(Modern ecology brewing principle enterprise training).doc

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今世缘的生态酿造法则企业培训(Modern ecology brewing principle enterprise training)

今世缘的生态酿造法则企业培训(Modern ecology brewing principle enterprise training) Deputy general manager -- visit Jiangsu Jinshiyuan Liquor Co. Ltd, Wu Jianfeng In recent years, Jiangsu liquor in the sweet, soft, soft, clean, sweet as the representative of Luzhou send soft bodied style wine producing areas in the eastern part of our country A new force suddenly rises. Su Lu Yu Anhui plate, which has a wine business to become an independent school margin culture brand advantage, popular North and South she is Jiangsu, Jinshiyuan Liquor Co. Ltd. There is no doubt that in the complex, the increasingly fierce market competition in the contemporary culture, only one skin is difficult in the market more difficult to sustain, take cities and seize territory, a successful interpretation of Jinshiyuan this view. Jinshiyuan demands edge culture system is excellent, but the quality of high quality, excellent and unique flavor is the fundamental Jinshiyuan winning market. Then, the present margin is how to achieve and constantly improve the quality control level and product quality, its unique wine flavor and how is it formed? Oriental wine recently visited the national wine judges, Jinshiyuan deputy general manager Wu Jianfeng, his exploration to the secret of its success -- and actively carry out ecological brewing theory and practice. Oriental wine: over the past two years, the liquor industry has established the deep processing of agricultural products, liquor industry changed in the past the old and backward image, social status and economic status has been greatly improved. This print has been committed to the ecological brewing liquor and project reports, and called for mining. You as an industry expert, what is the ecological brewing, fermentation views and ideas? Wu Jianfeng: liquor is broad and profound, the current level of science and technology is difficult to understand the whole of her, because she after thousands of years of continuous development, fully inclusive and equita

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