creation of a databank for content of antioxidants in food products by an amperometric method创建一个数据库内容的抗氧化剂在食品的测量电流的方法.pdfVIP
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creation of a databank for content of antioxidants in food products by an amperometric method创建一个数据库内容的抗氧化剂在食品的测量电流的方法
Molecules 2010, 15, 7450-7466; doi:10.3390/molecule
OPEN ACCESS
molecules
ISSN 1420-3049
/journal/molecules
Article
Creation of a Databank for Content of Antioxidants in Food
Products by an Amperometric Method
Yakov I. Yashi
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