商丘卷馍_百度百科_20140612_104918（Shangqiu steamed roll _ Baidu Encyclopedia _20140612_104918）.docVIP

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商丘卷馍_百度百科_20140612_104918（Shangqiu steamed roll _ Baidu Encyclopedia _20140612_104918）.doc

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商丘卷馍_百度百科_20140612_104918（Shangqiu steamed roll _ Baidu Encyclopedia _20140612_104918）

商丘卷馍_百度百科104918（Shangqiu steamed roll _ Baidu Encyclopedia 104918） Have been collected See my collection of 0 useful +10 Shangqiu steamed steamed roll edited volumes has Henan characteristics of Shangqiu Han traditional snacks, steamed steamed rolls and the true meaning of the bun has a world of difference. Shangqiu is actually a steamed roll roll wrapper sheets stacked together, then add cooked in soup in gluten, bean sprouts, Marinated Egg incense, bacon, coriander and so on intestinal, hand rolled into a cone and eat a little bit down from the inside of the food, gluten, bean sprouts eat more and more, really it is cheap, nutritious, Shangqiu steamed roll is downright lazy food. Catalog 11 features 22 beam to roll steamed steamed rolls 33 volumes of steamed bread making 44, the production process features 2 beam to steamed roll 3 volumes of steamed bread making 4 making process The 11 volume features editor in Shangqiu with a large steamed stuffed. Shangqiu steamed steamed steamed roll roll roll Liang Yusan beam to roll steamed; fine craftsmanship, exquisite volume leather, soup, stuffing. Many kinds of powder rolling cashmere companys unique formula, as white as snow, thin and soft texture. Talk about all kinds of fillings; fresh seasonal vegetables in the big old Hot pot burns, special technology keeps the color and nutrition of vegetables, with rolling roll is pouring The soup is overflowing 22 beam to roll steamed steamed roll editor said Shangqius special snack, have been developed in recent years, especially the famous steamed rolls, steamed roll: Liang Yusan. The local people mentioning Liang Yusan roll steamed relish, and arrived in Shangqiu, the people asked about snacks, most people said on the first Liang Yusan roll bun. Two thin soft round skin, stalls stacked together, from the steam Hot pot fished out of cooked taste fresh and salty, with Lo is not very taste of food: cucumber, bean sprouts, gluten put skin, roll up. You can also