nutritional status of flemish vegetarians compared with non-vegetarians a matched samples study营养状况的佛兰德素食者和非素食者相比匹配样本的研究.pdfVIP

下载本文档

1
0
约4.11万字
约 11页
2017-09-11 发布于上海
举报
版权申诉

nutritional status of flemish vegetarians compared with non-vegetarians a matched samples study营养状况的佛兰德素食者和非素食者相比匹配样本的研究.pdf

1、原创力文档（book118）网站文档一经付费（服务费），不意味着购买了该文档的版权，仅供个人/单位学习、研究之用，不得用于商业用途，未经授权，严禁复制、发行、汇编、翻译或者网络传播等，侵权必究。。
2、本站所有内容均由合作方或网友上传，本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺！文档内容仅供研究参考，付费前请自行鉴别。如您付费，意味着您自己接受本站规则且自行承担风险，本站不退款、不进行额外附加服务；查看《如何避免下载的几个坑》。如果您已付费下载过本站文档，您可以点击这里二次下载。
3、如文档侵犯商业秘密、侵犯著作权、侵犯人身权等，请点击“版权申诉”（推荐），也可以打举报电话：400-050-0827(电话支持时间：9:00-18:30)。
4、该文档为VIP文档，如果想要下载，成为VIP会员后，下载免费。
5、成为VIP后，下载本文档将扣除1次下载权益。下载后，不支持退款、换文档。如有疑问请联系我们。
6、成为VIP后，您将拥有八大权益，权益包括：VIP文档下载权益、阅读免打扰、文档格式转换、高级专利检索、专属身份标志、高级客服、多端互通、版权登记。
7、VIP文档为合作方或网友上传，每下载1次，网站将根据用户上传文档的质量评分、类型等，对文档贡献者给予高额补贴、流量扶持。如果你也想贡献VIP文档。上传文档

nutritional status of flemish vegetarians compared with non-vegetarians a matched samples study营养状况的佛兰德素食者和非素食者相比匹配样本的研究

Nutrients 2010, 2, 770-780; doi:10.3390/nu2070770 OPEN ACCESS nutrients ISSN 2072-6643 /journal/nutrients Article Nutritional Status of Flemish Vegetarians Compared with Non- Vegetarians: A Matched Samples Study Peter Deriemaeker 1,*, Katrien Alewaeters 1, Marcel Hebbelinck 1, Johan Lefevre 2, 3 1 Renaat Philippaerts and Peter Clarys 1 Department of Human Biometry and Biomechanics, Faculty of Physical Education and Physical Therapy, Vrije Universiteit Brussel, Pleinlaan 2, B-1050 Brussel, Belgium; E-Mails: kalewaet@vub.ac.be (K.A.); mhebbel@vub.ac.be (M.H.); pclarys@vub.ac.be (P.C.) 2 Department of Biomedical Kinesiology, Faculty of Kinesiology and Rehabilitation Sciences, K.U.Leuven, Tervuursevest 101, B-3001 Leuven, Belgium; E-Mail: Johan.Lefevre@faber.kuleuven.be 3 Department of Movement and Sports Sciences, Ghent University, Watersportlaan 2, B-9000 Gent, Belgium; E-Mail: Renaat.Philippaerts@UGent.be * Author to whom correspondence should be addressed: E-Mail: peter.deriemaeker@vub.ac.be; Tel.: +32-026-292-734; Fax: +32-026-292-736. Received: 17 June 2010; in revised form: 9 July 2010 / Accepted: 12 July 2010 / Published: 14 July 2010 Abstract: The present study compares the nutritional status of vegetarian (V) with non-vegetarian (NV) subjects. A three-day food record and a health questionnaire were completed by 106 V and 106 NV matched for following characteristics: sex, age, BMI, physical activity, tobacco use and a