phenolic and lignan glycosides from the butanol extract of averrhoa carambola l. root丁醇提取的酚醛和木酚素苷averrhoa杨桃l .根.pdfVIP

Molecules 2012, 17, 12330-12340; doi:10.3390/molecules171012330 OPEN ACCESS molecules ISSN 1420-3049 /journal/molecules Article Phenolic and Lignan Glycosides from the Butanol Extract of Averrhoa carambola L. Root 1 1 2 1 1 1 1 Qingwei Wen , Xing Lin , Yeqi Liu , Xiaohui Xu , Tao Liang , Ni Zheng , Kintoko Kintoko and Renbin Huang 1,* 1 Pharmaceutical College, Guangxi Medical University; No. 22, Shuangyong Road, Nanning, Guangxi 530021, China; E-Mails: wqw760623@163.com (Q.W.); gxLx60@163.com (X.L.); maskinjogja@.sg (K.) 2 Department of Pediatrics, Louisiana State University Health Sciences Center, the Research Institute for Children Children’s Hospital, 200 Henry Clay Avenue, New Orleans, LA 70118, USA; E-Mail: yeqi_liu@ * Author to whom correspondence should be addressed; E-Mail: huangrenbin518@163.com; Tel.: +86-771-5339-805; Fax: +86-771-5358-272. Received: 26 September 2012; in revised form: 11 October 2012 / Accepted: 12 October 2012 / Published: 19 October 2012 Abstract: Fifteen compounds, which included six chiral lignans and nine phenolic glycosides, were separated from the butanol fraction of Averrhoa carambola L. root and identified. All of the compounds, namely 3,4,5-trimethoxyphenol-1-O-β-D-glucopyranoside (1), benzyl-1-O-β-D-glucopyranoside (2), (+)-5-methoxyisolariciresinol 3α-O-β-D-gluco- pyranoside (3), (+)-isolariciresinol 3α-O-β-D-glucopyranoside (4), koa