15种神秘贵州辣椒蘸水正宗工艺(15 mysterious Guizhou chili dip water authentic process).docVIP

15种神秘贵州辣椒蘸水正宗工艺(15 mysterious Guizhou chili dip water authentic process).doc

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15种神秘贵州辣椒蘸水正宗工艺(15 mysterious Guizhou chili dip water authentic process)

15种神秘贵州辣椒蘸水正宗工艺(15 mysterious Guizhou chili dip water authentic process) 15 mysterious Guizhou peppers dipped in water, authentic process time 2010-01-17 2338, unknown source, author admin, click 35 times Guizhou dipped in water, with pepper as the main material, not necessarily is liquid, dry or wet, for the sauce, for juice, with the dishes on the table, but also can be used as seasoning cooking dishes, or even directly into the dish, similar to the North dipping said. In Guizhou, the use of various seasonings do chili table called dip, dipped in water, not necessarily is liquid, dry or wet, for the sauce, for juice, with the dishes on the table, Guizhou dipped in water, with pepper as the main material, not necessarily is liquid, dry or wet, for the sauce, for juice, with the dishes on the table, but also can be used as seasoning cooking dishes, or even directly into the dish, similar to the North dipping said. In Guizhou, the use of various seasonings do chili table called dip, dipped in water, not necessarily is liquid, dry or wet, for the sauce, for juice, with the dishes on the table, but also can be used as seasoning cooking dishes, or even directly into the dish. Dipped in water to become a major local food characteristics in Guizhou. Guizhou hot pepper dipped in water, spicy and fragrant, very unique flavor. Local people can not leave each meal dipped in water, every dish can not do without dip in water, outsiders can not believe that Guizhou has a strange, chili dipped in chili. In Guizhou, whose dip is good, whose business will be good. Commonly used in Guizhou dipped in water, there are several kinds of talent, its authentic practice is not difficult to learn. The characteristics of dipping water in Guizhou are free of charge and time for feeding. Different dishes have different dips in water, and the same dish requires a variety of dipping water. Guizhou pepper dipped in water, mainly dried chili dipped in water and fresh pepper (hot pepper) dipped in

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