狗肉煲和羊肉煲的配料和做法（Ingredients and practices of dog meat pot and mutton pot）.docVIP

下载本文档

4
0
约1.08万字
约 10页
2017-09-23 发布于河南
举报
版权申诉

狗肉煲和羊肉煲的配料和做法（Ingredients and practices of dog meat pot and mutton pot）.doc

1、原创力文档（book118）网站文档一经付费（服务费），不意味着购买了该文档的版权，仅供个人/单位学习、研究之用，不得用于商业用途，未经授权，严禁复制、发行、汇编、翻译或者网络传播等，侵权必究。。
2、本站所有内容均由合作方或网友上传，本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺！文档内容仅供研究参考，付费前请自行鉴别。如您付费，意味着您自己接受本站规则且自行承担风险，本站不退款、不进行额外附加服务；查看《如何避免下载的几个坑》。如果您已付费下载过本站文档，您可以点击这里二次下载。
3、如文档侵犯商业秘密、侵犯著作权、侵犯人身权等，请点击“版权申诉”（推荐），也可以打举报电话：400-050-0827(电话支持时间：9:00-18:30)。
4、该文档为VIP文档，如果想要下载，成为VIP会员后，下载免费。
5、成为VIP后，下载本文档将扣除1次下载权益。下载后，不支持退款、换文档。如有疑问请联系我们。
6、成为VIP后，您将拥有八大权益，权益包括：VIP文档下载权益、阅读免打扰、文档格式转换、高级专利检索、专属身份标志、高级客服、多端互通、版权登记。
7、VIP文档为合作方或网友上传，每下载1次，网站将根据用户上传文档的质量评分、类型等，对文档贡献者给予高额补贴、流量扶持。如果你也想贡献VIP文档。上传文档

狗肉煲和羊肉煲的配料和做法（Ingredients and practices of dog meat pot and mutton pot）

狗肉煲和羊肉煲的配料和做法（Ingredients and practices of dog meat pot and mutton pot） Raw material: Finished meat 400 grams (leg), 10 grams of ginger, 4 cloves of garlic, chili free (spicy appetizer), fresh garlic leaf 2, dog meat (anise, cinnamon, spice ginger, tangerine peel, cardamom, Hui Xiang) a total of 20 grams, medlar Yellow Wine 400 ml, soy sauce, sugar, salt, MSG, pepper. Practice: 1, with gauze made of a spice bag and took out the 1 star anise, cinnamon, 1 pieces of 1 pieces of orange peel and ginger, cardamom, fennel from the amount of meat in spice bags (20 grams) into the spice bag; 2, dog meat cut into 1 cm thick pieces, ginger slices, garlic wash, keep garlic skin, dry chili washed, garlic leaves cut into inch section, root leaves separate; 3, prepare a bowl of sand, the sand cushion in ginger spice bag, then put the bowl bottom, on the surface of dog meat, put garlic and chili, pour the whole bag of Yellow Wine, cover, turn a small fire boil; 4, turn to simmer for 20 minutes after opening the cover, add garlic coarse root then cover and simmer for 10 minutes; second times to open the cover, adding sugar, salt, soy sauce color, use chopsticks to stir the dog turn over, finally, cover and cook for 10 minutes into the color can be tasty. 5, 40 minutes later, the dog meat cooked rotten, add MSG, pepper, sprinkle with green garlic leaves on the table. (spice packet out of obscurity) 1, if you buy a raw dog, it must be the dog with white wine, ginger and re rub the smell, the meat soaked in drops of liquor in the water for 12 hours, and finally rinse the pot boiling, and then press the steps above to stew. Some places are first into the hot pot, slightly fried after cooking. 2, if not installed more than spices also never mind, Suggest that star anise, cinnamon, orange peel do not less. [table] dog meat casserole [cuisine] Cantonese cuisine [features] soft rotten meat, strong fragrance. [ingredients] vinegar, mashed garlic, bean paste, sesame paste, pickled tofu, ginge