建立健全质量追溯体系 再创庐山云雾茶新辉煌(Establish and improve the quality of Mount Lu tea traceability system create new brilliance).docVIP
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建立健全质量追溯体系 再创庐山云雾茶新辉煌(Establish and improve the quality of Mount Lu tea traceability system create new brilliance)
建立健全质量追溯体系 再创庐山云雾茶新辉煌(Establish and improve the quality of Mount Lu tea traceability system create new brilliance)
The development of a Mount Lu tea
Mount Lu tea is one of the special tea in China, the origin of the Mount Lu in Jiangxi, named after the origin of mist throughout the year. Mount Lu state farms agribusiness joint company known as the Jiangxi state Mount Lu comprehensive reclamation field, is the core area of Mount Lu tea producing areas, the cultivation of Mount Lu tea 4300 acres, with an annual output of 215 tons of finished tea accounted for half of the country, the Mount Lu district. . The company (field) belongs to the Mount Lu and the Mount Lu cloud tea tea factory 2 production lines, spring tea production and processing capacity of 300 tons. The products are sold to Beijing, Shanghai, Guangzhou, Wuhan, Nanchang and other more than 10 large and medium-sized city, part of tea export overseas market and europe.
Mount Lu tea is green type Green Tea shape, orchid shaped. Because of the shape of the orchid Chuzhan, tight circle straight Tingxiu, color green run show hair, heavy fragrance, liquor color green, extract resistant foam, known as fragrant rich, color Cui Tang Qing and the famous ancient and modern. The formation of Mount Lu tea unique quality, is the main origin of superior ecological environment, excellent germplasm resources and fine processing technology. Especially the Mount Lu special topography, climate, soil and water system is the one and only the ecological conditions of Mount Lu tea production. Climate is the most active and important ecological factor affecting the quality of tea. Mount Lu is a temperate climate zone, tea season climate characteristics: first, clouds: sunshine hours small, scattered radiation more, the average annual fog days of 188.1 days, is conducive to the body of tea in the heyday of aromatic substances. Two rainfall: Mount Lu is the average annual rainfall of 1800 mm, annual average relative humidity of 83%,
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