Petrel官方地震解释培训M1_2_Data_Import_Cube_handling_and_QC.pptVIP

Petrel Seismic Visualization and Interpretation Course contents Data Import, Cube handling and QCObjectives Setting project units Seismic bulk data storage – the seismic main folder Loading seismic data - Import with preset parameters Loading seismic data - Import parameters Seismic vintages SEG-Y settings Seismic data - Geometry Seismic data visualization in 3D windows Seismic data visualization in Base map windows Survey manager Mis-tie analysis Crop a volume Realize a volume Seismic calculator Volume walls Transfer data through the Reference project tool Export Seismic data EXERCISE Data Import, Cube handling and QC Cropping Cropping is the operation of cutting away parts of the volume, i.e. to make a reduced cube in X, Y and/or Z domain and/or skip inlines and crosslines, leaving a smaller volume that is usually faster and more convenient to work with. Cropping can also be thought of as the action of defining a region of interest (ROI). The cropping can be performed on both 3D and 2D seismic. To crop a volume, RMB on the seismic volume and select Insert virtual cropped volume. Double click on the Cropped volume icon to open the Settings dialog and go to the Cropping tab. Note: a cropped volume is not created as a physical file on your hard disk. Rather, it provides a mapping to the original volume. To create a physical representation (i.e. a file) of a virtual volume, see Realization. In order to do certain type of data manipulation and interpretation (e.g. autotracking and ant-tracking) it can be convenient to reduce the size of the cube when working with it. Realization Realization is the process of creating a physical copy of any seismic volume or 2D line. A realized seismic file is created in the ZGY bricked file format (3D cubes) or Petrel’s internal binary format (2D lines) which will usually be noticeably faster in use compared to using the original SEG-Y file format. There are other reasons for realizing seismic data, review the on-line help f