ao工艺处理屠宰废水研究 word格式.docxVIP

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ao工艺处理屠宰废水研究 word格式

溶解氧的控制······························································ 温度的控制································································· 污泥龄的控制······························································ 混凝沉淀的技术特点·····················································172.1.3 A/O工艺的技术特点172.1.4 某屠宰场废水处理A/O工艺的特点182.2 试验样品采集···········································································182.3 仪器与试剂··············································································182.4 试验测定指标与分析方法····························································192.4.1 屠宰水pH分析方法192.4.2 屠宰水SS分析方法192.4.3 屠宰水总氮及氮形态分析方法···············································192.4.4 屠宰水总磷分析方法···························································192.4.5 屠宰水COD分析方法192.4.6屠宰水BOD5 分析方法202.4.7 屠宰水微生物分析方法························································20第三章某屠宰场废水处理A/O工艺及评价··················································223.1 A/O工艺流程············································································223.1.1 工艺流程图说明·································································223.1.2 主要工程措施····································································233.2 试验装置和设备········································································233.3 A/O工艺整体处理结果26pH分析26SS分析273.3.3 总氮去除效果分析······························································27COD 分析28NH4+-N分析293.3.6 总磷分析··········································································303.3.7NO3--N、NO2--N 浓度变化313.4 各工段去除污染物效果·······························································313.4.1 各工段去除COD 效果313.4.2 各工段去除总磷效果···························································323.4.3 各工段去除BOD 效果333.5 主成分分析··············································································343.5.1 工艺进水主成分分析···························································343.5.2 工艺出水主成分分析···························································36第四章投加高效菌剂实验室模拟研究·······················

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