超声对胃蛋白酶胰蛋白酶过氧化氢酶作用的研究-study on the effect of ultrasound on pepsin trypsin catalase.docxVIP

AbstractAbstract：ThreeAbstractAbstract：Three kinds of enzymes were selected to research the effects and mechanisms of ultrasound on proteins through investigating the activity change of pepsin，trypsin and catalase under ultrasound sonication，as well the influence of flee radical scavenger and non-ionic surfactant their activity change．The results could provide important reference for exploring appropriate conditions of ultrasound sonication on proteins and for researching the rules and mechanisms of destruction on proteins by ultrasound in a further step．The results indicate that the three kin