ISO_TS_22002-4：2013Prerequisiteprogrammesonfoodsafety.Part4_Foodpackagingmanufa.pdfVIP

TECHNICAL ISO/TS SPECIFICATION 22002-4 First edition 2013-12-15 Prerequisite programmes on food safety — Part 4: Food packaging manufacturing Programmes prérequis pour la sécurité des denrées alimentaires — Partie 4: Fabrication des emballages alimentaires Reference number ISO/TS 22002-4:2013(E) --`,,```,,,,````-`-`,,`,,`,`,,` Copyright International Organization for Standardization © ISO 2013 Provided by IHS under license with ISO No reproduction or networking permitted without license from IHS Not for Resale ISO/TS 22002-4:2013(E) COPYRIGHT PROT