采收期对费约果活性氧代谢及AsA―GSH循环影响.docVIP

采收期对费约果活性氧代谢及AsA―GSH循环影响.doc

  1. 1、原创力文档(book118)网站文档一经付费(服务费),不意味着购买了该文档的版权,仅供个人/单位学习、研究之用,不得用于商业用途,未经授权,严禁复制、发行、汇编、翻译或者网络传播等,侵权必究。。
  2. 2、本站所有内容均由合作方或网友上传,本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺!文档内容仅供研究参考,付费前请自行鉴别。如您付费,意味着您自己接受本站规则且自行承担风险,本站不退款、不进行额外附加服务;查看《如何避免下载的几个坑》。如果您已付费下载过本站文档,您可以点击 这里二次下载
  3. 3、如文档侵犯商业秘密、侵犯著作权、侵犯人身权等,请点击“版权申诉”(推荐),也可以打举报电话:400-050-0827(电话支持时间:9:00-18:30)。
  4. 4、该文档为VIP文档,如果想要下载,成为VIP会员后,下载免费。
  5. 5、成为VIP后,下载本文档将扣除1次下载权益。下载后,不支持退款、换文档。如有疑问请联系我们
  6. 6、成为VIP后,您将拥有八大权益,权益包括:VIP文档下载权益、阅读免打扰、文档格式转换、高级专利检索、专属身份标志、高级客服、多端互通、版权登记。
  7. 7、VIP文档为合作方或网友上传,每下载1次, 网站将根据用户上传文档的质量评分、类型等,对文档贡献者给予高额补贴、流量扶持。如果你也想贡献VIP文档。上传文档
查看更多
采收期对费约果活性氧代谢及AsA―GSH循环影响

采收期对费约果活性氧代谢及AsA―GSH循环影响   摘要:为了阐明采收期对费约果贮藏期间活性氧代谢的影响,确定果实最佳采收时期,以品种Coolidge果实为材料,分析了始熟期(花后130 d)、盛熟期(花后150 d)和过熟期(花后170 d)采收果实在贮藏期间果肉线粒体细胞活性氧代谢及抗坏血酸―谷胱甘肽(AsA-GSH)循环的差异。结果显示,盛熟期采收的果实在贮藏后期H2O2含量和O2-?产生速率显著高于始熟期和过熟期采收的果实,而贮藏前6 d无显著差异;同时,果实在贮藏前期,抗坏血酸过氧化物酶(APX)、脱氢抗坏血酸还原酶(DHAR)和谷胱甘肽还原酶(GR)等酶活性以及抗坏血酸(AsA)和谷胱甘肽(GSH)含量变化较小,但9 d后呈迅速增加的变化趋势,其中DHAR、GR活性以及AsA和GSH含量增加速率以过熟期采收的果实最大,其次为始熟期和盛熟期。因此,针对果实贮藏期活性氧代谢及AsA-GSH循环而言,采收时间对费约果短期贮藏无显著影响,而中长期贮藏以盛熟期(花后150 d)采收为最佳时期。   关键词:采收期;费约果;线粒体;活性氧代谢;AsA-GSH循环   中图分类号:S667.9 文献标识码:A 文章编号:0439-8114(2018)11-0050-05   DOI:10.14088/j.cnki.issn0439-8114.2018.11.012   Abstract: In order to elucidate the effects of harvest time on active oxygen metabolism of Feijoa sellowiana fruit during storage and determine the best harvest time,the active oxygen metabolism and AsA-GSH cycle in mitochondria of Feijoa sellowiana pulp harvested at initial ripe stage (IRS,130 d after flowering),full ripe stage (FRS,150 d after flowering) and excess ripe stage(ERS,170 d after flowering) were studied during the storage. The results showed that the H2O2 content and O2-? production rate in FRS fruits was significantly higher than those in IRS and ERS fruits during the late storage stage,but there were no significant difference before 6 d storage. At the same time,there were no significant changes in APX,DHAR,GR activities and AsA and GSH contents during the early stage of postharvest storage. After storage 9 d,the rapidly increasing trend in these indexes were showed and the biggest increasing rate was found in ERS fruits,followed by ERS fruits and FRS frruits. Therefore,in the case of active oxygen metabolism and AsA-GSH cycle during the fruit storage period,harvesting time had no significant difference on the F. sellowiana fruits in short-term storage,but for long-term storage,the full ripe stage(150 d after anthesis) was optimal harvesting time.   Key words: harvesting time; Feijoa sellowiana; mitochondria; active oxygen metabolism; AsA-GSH cycle   ?M约果(Feij

文档评论(0)

130****9768 + 关注
实名认证
文档贡献者

该用户很懒,什么也没介绍

1亿VIP精品文档

相关文档