2019-2020同步外研英语选修八新突破讲义：Module+3+Section+Ⅴ　Writing——描述一次尴尬的经历和答案.docVIP

PAGE Section Ⅴ　Writing——描述一次尴尬的经历 eq \a\vs4\al([文体指导]) 本模块的写作任务是描述一次尴尬的经历，属于叙事记叙文，主要采用第一人称，且时态以一般过去时为主。 一、基本框架 第一部分：开门见山，点明主题； 第二部分：具体叙述尴尬的经历； 第三部分：得到的教训。 二、注意事项： 1．叙述可采用顺叙、倒叙或插叙的办法； 2．交代清楚事件的过程及前因后果； 3．需注意行文的连贯性，要恰当使用连接词。 eq \a\vs4\al([亮点句式]) 1．Once I was invited to...but what happened later made me feel embarrassed. 2．At first I thought...but it turned out to be...which made me feel... 3．It is quite different from what we do at home. 4．Only when I was told by...did I begin to realize what a silly mistake I had made. 5．After all，I have been used to using chopsticks and feel comfortable when... 6．Seeing this，Mr.Smith couldnt help laughing and told me how to... 7．Having realized my mistake，I made an apology to...and felt that... 8．Different countries have different table manners.Only when you...can you... 9．I think I should learn more about these different table manners so that... 10．In France，youre supposed to put the bread on the table，which is quite different in our country. 11．It is bad manners to talk with your mouth full while it is common in our country. 12．Besides，youre supposed to put your elbow under the table not on the table. 13．How embarrassed I felt when I was asked to have some...but I didnt know the correct way to... 14．Before leaving，I invited...to dinner with me if it was convenient for... eq \a\vs4\al([写作任务]) 以下是你第一次在法国朋友家就餐的尴尬经历。请你用英语写一篇短文，介绍这次经历，与你的同学分享，同时也让他们了解更多的法国餐桌礼仪。 1．你把面包放在盘子里(应该放在桌子上)； 2．你拿着整片面包吃(应该切成小块)； 3．每道菜你只吃了一点点(吃光所有的菜是礼貌的)。 要求： 1．词数：100左右； 2．可适当增加细节，以使行文连贯。 eq \a\vs4\al([审题谋篇]) 体裁 记叙文 时态 一般过去时为主 主题 叙述经历 人称 第一人称 结构 第一段：引入主题 第二段：具体叙述这次尴尬的经历 第三段：得到的教训 eq \a\vs4\al([遣词造句]) Ⅰ.对接模块词汇 1．embarrassed　　　 尴尬的 2．confused 困惑的 3．bite 咬 4．delicious 美味的，可口的 5．pick up 拿起 Ⅱ.巧用模块句式、语法 1．我把面包放在盘子上。这使我的朋友感到困惑。(用现在分词作状语) I put my bread on the plate，making my friend confused. 2．我发现饭菜很好吃，但我只吃了少量的。(用although引导的让步状语从句) Although I found all the food was delicious，I just ate a small amount of it. eq \a\vs4\al([妙笔成篇])