饮食文化1.pptVIP

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饮食文化1

Group 13 Group members: Wang Hongyu Li Shengnan Lai Lin Wang Yue Han Lu Li Zhida Chinese: The Chinese diet pursuits color, aroma, and taste. And it is a perceptual concept. Western: Western diet pursuits nutrition and emphasized personality. So it is a rational concept. Breakfast Dinner Lunch For breakfast they have fruit juice, eggs, milk, coffee, different kinds of bread. Westerners lunch is simple. General habits that fast food, like a hamburger, Fried chicken pieces, pizza, sandwiches, hot dogs and so on. Add some vegetables and drink General for the western countries, dinner is the most abundant . Start is a small dishes, and then is a bowl of soup, then there will be all kinds of meat, and finally a delicate desserts . 中式早餐 中式晚餐 中式午餐 Chinese breakfast usually eat rice porridge, eggs, steamed stuffed bun, steamed bread twisted dough-strips, and delicate delicious dishes Chinese lunch is the most abundant of three meals a day, usually have a variety of delicious dishes, and rice . Chinese dinner is generally quite simple. May be noodles, also may be simple a side dish. This habit is due to the Chinese people generally think that eat too much at night is not good to health . In this part ,we come to discuss the differences between Chinese and western culture in the difference of table manners more. A side water and soil inoculation party amorous feelings. Festival 圣诞节 (Christmas Day) 万圣节(Halloween) 感恩节 (Thanksgiving Day ) Christmas and Thanksgiving, western table indispensable dish is Turkey. Especially Thanksgiving Day is the most truly American of the national holidays, most American holiday. 万圣节为每年的11月1日,源自古代凯尔特民族的新年节庆,此时也是祭祀亡魂的时刻,在避免恶灵干扰的同时,也以食物祭拜祖灵及善灵以祈平安渡过严冬,是西方传统节日。当晚小孩会穿上化妆服,戴上面具,挨家挨户收集糖果。萬聖夜的象徵物是南瓜燈,所以南瓜派也是萬聖夜的節慶食品,特別是在美國。南瓜派是美國南方的深秋到初冬的傳統家常點心,平常就有在吃,特別在萬聖夜的前後,成為一種應景的

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