新职业英语1Unit3教案.docVIP

English for Careers 1 Unit 3 Business Meals Teaching objective Learning objectives 1.In warming-up: Students can apply the principles of table seating arrangement to different situations. 2. In Reading A : grasp the main idea of the text and know about the characteristics of business meals mentioned in the passage.; learn the useful words and phrases; 3. In Reading B: practical reading about menu The method of approach Discussing, listening, reading, presenting, and role-playing by the students; Explanation and demonstration by the teacher; After-class research and practice by the st