GeneticallyModifiedfood李永超.pptVIP

HEBEI UNIVERSITY OF ECONOMICS BUSINESS HEBEI Genetically Modified Food So far, there hasnt been a single reported case of illness from eating GM food. So far, there is little evidence that todays GM foods are harmful to health. However, the possibility of new allergies means we must not ignore the potential risks. HEBEI UNIVERSITY OF ECONOMICS BUSINESS by Yongchao Li WHAT IS GM FOOD? Individual characteristics of plants, such as the height to which wheat grows or the colour of petals, are determined by their genes. These characteristics, or traits, are inherited fro