generalformatfor i s f p summary project proposaltothe(我的generalformatfor f p总结项目proposaltothe).docVIP

generalformatfor i s f p summary project proposaltothe(我的generalformatfor f p总结项目proposaltothe).doc

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generalformatfor i s f p summary project proposaltothe(我的generalformatfor f p总结项目proposaltothe)

ISFP PROJECT PROPOSAL Country: DEMOCRATIC PEOPLE’S REPUBLIC OF KOREA (DPRK) Agency: Food and Agriculture Organization of the United Nations (FAO) Project Title: Increasing food availability for vulnerable urban populations through increasing double cropping and vegetable yields Sector: Food and agriculture Objective: Prevent further decline in food availability and deterioration in nutritional status of the most vulnerable urban populations by boosting food production of adjacent cooperative farms Beneficiaries: 5 million people (60 percent women and children) in urban and peri-urban areas through support to 250 adjacent cooperative farms Implementing Partner(s): Ministry of Agriculture (MoA) Project Duration: January 2009 – March 2010 (15 months) Funds Requested: EUR 13 396 400 Needs Assessment The Government of DPRK began in early 2008 to publicly acknowledge that the country was again facing food shortages owing to the destruction caused by the August 2007 floods and the low 2007/08 harvest output. Several public policy statements placed solving the food problem at the top of the national agenda and measures to increase agricultural production were promoted. The Government mobilized large sections of the population to restore flood-damaged infrastructure. Cooperative farms were encouraged to locally produce compost, once it became clear that no fertilizer donation would be received from the Republic of Korea in 2007/08. The Government of DPRK officially appealed to the World Food Programme (WFP) for emergency food assistance to meet intensifying food shortages. The Government also attempted to source external food supplies through discussions with China. In May 2008, a protocol was concluded allowing for the distribution of up to 500?000 tonnes of food assistance under improved operating conditions and expanded humanitarian access, with the bulk of the food contribution channelled through WFP’s emergency operation. Since the famine of 1995/96,

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