Modified Liu Wei Di Huang Tang menopausal women treatment of 98 patients with burning mouth syndrome.doc

 PAGE \* MERGEFORMAT 3 Modified Liu Wei Di Huang Tang menopausal women treatment of 98 patients with burning mouth syndrome Burning mouth syndrome (burning mouth syndrome, BMS) refers to the burning occurred in the oral mucosa-like feeling pain as the main performance of a group of symptoms, often accompanied by dry mouth, taste change, headache, emotional change. In the menopause or menopause women have a higher prevalence of female patients significantly more than male patients [1]. I use Liu Wei Di Huang decoction for treatment of women, menopause occurred in 98 patients with burning mouth syndrome, to achieve a satisfactory clinical efficacy, these are as follows. Clinical data to write a thesis From January 2004 to December 2007 out-patient treatment of women in menopause, 98 cases of patients with burning mouth syndrome, according to the principle of voluntary patient, choose the Liu Wei Di Huang Decoction or western Nylestriol oral, select Liu Wei Di Huang decoction for treatment of 52 cases , for the treatment group, age 45-52 years old; choose Western nylestriol 46 patients for the control group, aged 44-53 years old. With both groups taking vitamin B, vitamin E, two groups of patients with oral mucosal burning kind of pain are the main disease, with or without dry mouth, taste abnormalities, no tongue, oral mucosa lesions and systemic organic of organic disease. 2 diagnostic criteria [2] Diagnosis of BMS is no uniform standard, according to the patients complained of tongue or oral mucosa samples burning pain, increased leisure time, work, meals instead to reduce or disappear as a feature. Clinically often easy to be confused with other types of tongue pain, the diagnosis should be excluded. Local and systemic non-organic disease, not taking drugs for chronic illnesses is inconsistent with the diagnosis of schizophrenia, no other psychogenic mental disorders. 3 treatment The treatment group selected Rehmannia 20g, Fructus Corni 10g, Chinese yam