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On the fermentation concocted traditional Chinese medicine
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On the fermentation concocted traditional Chinese medicine
[Abstract] This paper discusses the traditional Chinese medicine concocted by the mechanism of fermentation and fermentation processes, fermentation of Chinese medicine with modern processing technology were compared. At the same time right after the production of fermented cooked up Divine Comedy of traditional Chinese medicine, red yeast, etc. Semen Sojae Praeparatum a Textual research, discusses the origin of its name, production methods and efficiency and so on.
[Keywords:] fermentation; processing; traditional Chinese medicine; Textual research
Abstract: The mechanism and the fermented technique of traditional Chinese medicine were discussed in this paper, the fermented technique of traditional Chinese medicine was compared with morden Chinese medicine.The herbalogical textual research on traditional Chinese medicine such as Shen Qu, Hong Qu, Dan Dou -chi and so on which were processed by fermentation were done.Moreover, the origin of name, the methods of production, the effectiveness were discussed respectively in herbalogical textual research.
Keywords:: fermentation; process of refining herbal medicine; traditional Chinese medicine; herbalogical textual research
Our country as far away as 4000 years ago and know how to use microbial fermentation to wine, which then have to use microbial fermentation to produce sauce, vinegar, tempeh, and tofu and other foods. As early as more than a thousand years ago, China has begun to micro-organisms used in fermentation of traditional Chinese medicine processing, to become the world’s first use of microbial biotransformation of natural drugs in the world. Traditional Chinese medicine is a treasure of the Chinese nation, but concocted traditional Chinese medicine is one of a bright pearl. Concocted traditional Chinese medicine is based on Chinese medicine theory, according to syndrome differentiation medication needs and the natur
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