商务英语口译unit2.pptVIP

Section 1 Memory Training Section 1 Memory Training Section 1 Memory Training Section 1 Memory Training Section 1 Memory Training Section 2 Interpreting Practice Section 2 Corporation Introduction Section 2 Corporation Introduction Section 2 Corporation Introduction Section 2 Corporation Introduction Section 2 Corporation Introduction Section 2 Corporation Introduction Section 2 Corporation Introduction Section 2 Corporation Introduction Section 2 Corporation Introduction Section 2 Shopping Section 2 Shopping Section 2 Shopping Section 2 Shopping Section 2 Shopping Section 2 Shopping Section 2 Shopping Section 2 Shopping Section 2 Shopping Section 2 Dining Section 2 Dining Section 2 Dining Section 2 Dining Section 2 Dining Section 2 Dining Section 2 Dining Section 2 Dining Well, we had better not keep talking. The Chinese food only tastes good before it gets cold. Please help yourself. A: 唉呀,我们只顾了聊天,都忘了吃了?要知道中国菜必须趁热吃,否则味道就差了?别客 气,请随便用? 我听说中国菜讲究色?香?味?形?真的吗? B: I was told that in Chinese cuisine, special attention is given to color, aroma, taste and shape. Is that true? Sec 2 Sec 1 Ⅲ. Dialogue Interpreting 对话口译 这都是多亏你们啊！在这段期间,贵公司对我们的帮助很大?感谢你们为我们所做的一切? B: Many successes are attributable to you. You helped us a lot during our stay. Thank you for what you have done for us. 啊,原来如此? B: Ah, that accounts for it. Sec 2 Sec 1 Ⅲ. Dialogue Interpreting 对话口译 You are right. What’s more, the Chinese cuisines are different in different areas. The precise number of regional cuisines in China is still under dispute, but experts agree on at least eight, Sichuan, Shandong, Guangdong, Jiangsu, Zhejiang, Fujian, Hunan and Anhui, the eight provinces in China. A: 你说得没错?不仅如此,中国菜还因地域而异?具体到底有多少菜系还不确定?但 专家们都一致认为中国至少有八大菜系:四川菜?山东菜?广东菜?江苏菜?浙江菜? 福建菜?湖南菜和安徽菜? Would you like some Chinese liquor Moutai? It is said that Moutai is the strongest, but it doesn’t go to the head as some drinks do. A: