跨文化交际中的饮食文化差异(国外英语资料).doc

跨文化交际中的饮食文化差异(国外英语资料) [Abstract] different ethnic groups and countries have different dietary culture with strong national and diversity characteristics. The difference of dietary culture is also one of the factors that influence communication results in cross-cultural communication. To understand the differences and differences between Chinese and western dietary culture, to understand its profound cultural connotations, to explore its cultural background, and to promote further cultural exchanges, complementary and compatible. With the deepening of international communication, people from different countries or cultural backgrounds are increasing their exchanges. This kind of communication between them is called cross-cultural communication. Intercultural communication has gradually become an indispensable part of peoples life. Because of regional differences, different nationalities and countries form different cultures. People of different cultural backgrounds have different ways of behavior or habits. They have their own social conventions or customs, which are embodied in politics, economy, education, religion, law, culture and art. When people from different cultures communicate, those linguistic and non linguistic factors that influence the effect of communication constitute the communicative culture in cross-cultural communication. If the foreign language learners to learn the target language language and nonverbal communication behavior and lack of understanding, there will be inappropriate words and deeds, causing communication obstacles, it is difficult to carry out effective cross-cultural communication, resulting in communication failure. Food culture is also an important part of nonverbal culture in intercultural communication. The Western diet culture differences in understanding and its origin, for foreign language learners, not only can increase the efficiency of learning language and cultural understanding, can improve the success rate of intercu