婴儿食品安全（Infant food safety）.docVIP

婴儿食品安全（Infant food safety） This article is contributed by lyongh11 DOC documents may experience poor browsing on the WAP side. It is recommended that you first select TXT, or download the source file to the local view. What is organic food? What is organic food? Organic food is from organic agricultural production system, according to the international organic agriculture production requirements and the corresponding standard production and processing, which does not use chemical fertilizers, pesticides, growth hormone, chemical additives, chemical pigment and preservatives and other chemicals in the production of raw materials and products in the process, not the use of genetic engineering technology. And through independent organic food certification body certification of all agricultural and sideline products, including food, vegetables, fruits, dairy products, livestock and poultry products, honey, aquatic products, spices and so on. 5 reasons to choose organic food organic food that contains trace elements of iron, magnesium and calcium and vitamin C, and heavy metals and carcinogenic Nitrate content is very low. Choose organic food as a complementary food, you can better make the babys nutrition to be fully supplemented. The organic food in taste and ordinary food there is no difference, even more rich and delicious, because Organic farming advocates maintaining the natural ingredients of the product. Organic foods are more attractive for babies with a more sensitive palate. The most significant difference between the organic food and other domestic high-quality food is the former in its production and processing In the absolute prohibition of the use of pesticides, fertilizers, hormones and other synthetic substances, while the latter allows the limited use of these substances. Therefore, the baby to eat organic food, there is no need to worry about the risk of food safety. If the long-term consumption of organic food, can gradually eliminate toxins, increase