eco-label conveys reliable information on fish stock health to seafood consumerseco-label传达海鲜消费者对鱼群健康可靠的信息.pdfVIP

Eco-Label Conveys Reliable Information on Fish Stock Health to Seafood Consumers ´ ´ 1 2 3 1 4 Nicolas L. Gutierrez *, Sarah R. Valencia , Trevor A. Branch , David J. Agnew , Julia K. Baum , 1 5,6 2 7 3 Patricia L. Bianchi , Jorge Cornejo-Donoso , Christopher Costello , Omar Defeo , Timothy E. Essington , 3 1 8 1 9 8 Ray Hilborn , Daniel D. Hoggarth , Ashley E. Larsen , Chris Ninnes , Keith Sainsbury , Rebecca L. Selden , 8 10 1 8 3 Seeta Sistla , Anthony D. M. Smith , Amanda Stern-Pirlot , Sarah J. Teck , James T. Thorson , Nicholas E. Williams11 1 Marine Stewardship Council, London, United Kingdom, 2 Bren School of Environmental Science and Management, University of California Santa Barbara, Santa Barbara, California, United States of America, 3 School of Aquatic and Fishery Sciences, University of Washington, Seattle, Washington, United States of America, 4 Department of Biology, University of Victoria, Victoria, British Columbia, Canada, 5 Interdepartmental Graduate Program in Marine Science, Marine Science Institute, University of California Santa Barbara, Santa Barbara, California, United States of America, 6 Universidad Austral de Chile, Centro Trapananda, Coyhaique, Chile, 7 UNDECIMAR, Facultad de Ciencias, Montevideo, Uruguay, 8 Department of Ecology, Evolution and Marine B