原创力文档浓香型白酒窖池窖泥腐植酸波谱特征与窖龄相关性的研究 Study on the Correlations between Pit Age and Spectral Characteristics of HA in Pit Mud for Luzhou-flavor Liquor.pdfVIP
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浓香型白酒窖池窖泥腐植酸波谱特征与窖龄相关性的研究 Study on the Correlations between Pit Age and Spectral Characteristics of HA in Pit Mud for Luzhou-flavor Liquor
酿酒科技 2012年第 8期 (总第 218期)·LIQUOR—MAKINGSCIENCE＆TECHNOLOGY 2012No．8(To1．218)
浓香型白酒窖池窖泥腐植酸波谱特征
与窖龄相关性的研究
彭昱雯 ，牛美灿 ，王 平 ，张宿义 ，易 斌 ，-，钱志伟 ，吴重德 ，黄 钧 ，周荣清 1,2,4
(1．四川大学轻纺与食 品学院，四川 成都 610065；2．四川大学制革清洁技术 国家工程实验室，四川 成都 610065；
3．泸州老窖股份有限公司，四川 泸州 646000；4．国家 固态酿造工程技术研究中心，四川 泸州 646000)
摘 要： 分析了浓香型白酒酿酒窖池窖泥腐植酸(HA)与土壤、淤泥及泥炭的HA在E4／E6及FTIR图谱之间的主
要区别，比较了不同窖龄及窖池底、窖池壁E4／E6与FTIR图谱的异同。结果表明，HA的结构与来源有关，窖池窖龄
越高，窖泥HA 的腐植化程度越高，相对分子质量越大，芳香基 团和分子缩合程度越高。不同窖龄池壁与池底泥样品
HA的区另q主要发生在醛基 C—H的伸缩振动的蓝移或 甲基对称 变形振动、O—H 自由
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