奶油碟子和奶油刀.pptVIP

* butter plate and knife 奶油碟子和奶油刀 glass 饮料杯 Main plate 主菜盘 Salad plate 沙拉盘 napkin 餐巾 Main course fork 主菜叉子 Salad fork 沙拉叉子 dessert spoon 甜点匙 main course knife 主菜刀子 soup spoon 汤匙 cup, saucer, and teaspoon茶(咖啡)杯、碟和茶匙 Step one reading What order will the following dishes be served at a Western dinner party ? Please number them. Dessert drinks maincourse starter soup A. B . Reading comprehension Questions: 1.What are the devices for eating at a western dinner mentioned in the passage? (knives,forks ,napkin ,glasses,bread roll,spoons) 2.Where do we put the napkin? 3.Is it good manners to eat before others start eating? 4.How much soup can we drink after the starter? 5.What is considered to be the best part of the main course in western countries? 6.How much shall we eat at a dinner party? 7Do we have to follow these rule while dining with family members or friends? (on the lap) (No,it isn’t) (One bowl,no more) (chicken breast with its tender white flesh) (Not more than we need) (No,we don’t have to.we can be more casual) Decide which of the following behaviors are polite or impolite at a western dinner party.Put “P”or”I”in the brackets. 1.Use the knife with your right hand. 2.Put your napkin on your lap. 3.Start eating as soon as your food is served in front of you . 4.Ask for a second bowl of soup. 5.Use your fingers when eating chicken. 6.Finish eating everything on your plate . 7.Talk loudly while eating 8.Make other people drink more than they can take. Step Two A quiz ( P ) ( P ) ( I ) ( I ) ( P ) ( P ) ( I ) ( I ) Yes or No * * *