玉米芯无机酸预处理及同步糖化发酵制乙醇研究-环境化工专业论文.docx

showedthatthesuitablefermentationconditionswerereactiontemperatureof37?C，pH5.0,enzymeloadingof30FPU/gsubstrate,yeastconcentrationof10%(w/v), fermentationtimeof72handwiththesolidloadingof150g/L,thefinal concentration of ethanolwas41.4g/L,which is 76.8%of thetheoreticalyield.KEYWORDS：Corn cob, Pretreatment, HNO3/HCl, Simoultanous saccrificationand fermentation, Ethanol目录第一章绪论....................................................11.1 生物质能源概况..........................................11.1.1 生物质和生物质能..................................11.1.2 玉米芯的化学组成和结构............................21.2玉米芯综合利用现状.......................................61.3国内外生物乙醇的发展现状.................................71.3.1国外生物乙醇的发展现状.............................71.3.2国内生物乙醇的发展现状.............................91.4纤维素乙醇的生产工艺....................................111.4.1木质纤维素原料的预处理技术........................121.4.2纤维素的水解糖化..................................161.4.3发酵工艺..........................................181.5论文的选题及研究内容....................................19第二章玉米芯生物质的低温酸预处理.............................202.1实验部分................................................202.1.1实验原料..........................................202.1.2实验设备及试剂....................................202.1.3实验方法..........................................212.2 实验结果分析与讨论.....................................242.2.1玉米芯成分........................................242.2.2不同酸预处理条件下木糖的产率......................252.2.3不同酸预处理对抑制剂浓度的影响....................272.2.4不同酸预处理对剩余固体组分含量的影响..............312.2.8玉米芯生物质的同步糖化发酵........................362.3本章小结................................................37第三章玉米芯混酸预处理条件的优化.............................393.1实验部分................................................393.1.1 实验原料.........................................393.1.2 实验设备及试剂...................................393.1.3 实验方法.........................................393.1.4 实验设计.........................................403.2实验结果分析与讨论......................................413.2.1不同比例的混酸对玉米芯水解效果的影响....