Tong Tong knowledge hall -DHA and infant intelligence and vision development(童聪知识堂-DHA与婴幼儿智力和视力发育).docVIP
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Tong Tong knowledge hall -DHA and infant intelligence and vision development(童聪知识堂-DHA与婴幼儿智力和视力发育).doc
Tong Tong knowledge hall -DHA and infant intelligence and vision development(童聪知识堂-DHA与婴幼儿智力和视力发育)
Tong Tong knowledge hall -DHA and infant intelligence and vision development
[Keywords] DHA
Abstract in recent years, the effects of DHA (twenty-two carbon six acid) on human intelligence and visual development have been paid more and more attention and become a hot research topic recently. This article makes a brief introduction to the basic concept of DHA, the influence on the intelligence and vision development of infants, the sources of DHA and how to supplement it, so as to provide reference for clinical research and application and health care workers.
Keywords DHA intelligence; vision; infant; DHA; algae oil;
Eugenics, make your baby smarter, healthy, lively and lovely is the focus of the majority of parents and the whole society pay attention to. For a long time, the early education experts, medical experts and parents have made unremitting efforts to this end, and achieved certain results. With the progress and development of science and technology, scientists have realized that the twenty-two carbon six acid (DHA) is very important to the development of infants intelligence and vision system.
1 what is DHA?
In addition to protein, carbohydrates, vitamins and minerals, there are also a large class of important nutrients, lipids (fats and lipids), in which fats are made up of fatty acids. Most of the fatty acid in the human body (including saturated fatty acid and unsaturated fatty acid) can be synthesized (known as non essential fatty acids), but some fatty acids, such as linoleic acid and linolenic acid in the human body cannot synthesize, can only be obtained from the diet, such as diet, lack or insufficient, it will the function of the body and even affect the growth and development of infants, the fatty acids called essential fatty acids. Linoleic acid and linolenic acid, the two essential fatty acids, were ingested into the body and were converted to pean
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