AIB5.2.食品掺假（英文版） Food Fraud.pdfVIP

AIB International Food Fraud 食品掺假 训 AIB条款要求 Procedures address: A current and accurate list of approved and non-approved suppliers based on food safety and economically motivated adulteration risks (food fraud). 根据食品安全和受经济利益驱动的掺假（食品欺诈）风险评估而制 定的现行且准确的合格及不合格供应商清单 危害分析： EMA hazards are only for food safety and are situations that have occurred in the past, e.g. melamine. Is this requirement included in their hazard analysis? 培 在做受经济利益驱动的掺假的风险分析时考虑的是食品安全危 害，同时在过去发生过，如三聚氰胺。 B Food Fraud A collective term encompassing the deliberate and intentional substitution, addition, tampering or misrepresentation of food, I food ingredients or food packaging, labelling, product information or false or misleading statements made about a product for economic gain that could impact consumer health. Source:J.Spink D.C. Moyer, (2011) Journal of Food Science, 76(9),157 -163 该名词包括了对食物、食品原料或包装、标签、产品信息故意的 替代、添加、干涉或歪曲，或者对产品有误导性的申明，以谋取 A 经济利益，并对消费者健康造成可能的影响。 1 Food Fraud 替代 Substitution 稀释 隐匿 Dilution Concealment 食物掺假 黑市生产/分销 伪造 Grey market production Counterfeiting 错误标签 未经批准的增强剂 EMA Mislabeling Unapproved enhancements 训 EMA: Economically Motivated Adulteration 受经济利益驱动的掺杂