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鲜香菇中甲醛含量的连续监测分析-食品安全质量检测学报
7 10 Vol. 7 No. 10
2016 10 Journal of Food Safety and Quality Oct. , 2016
*
李冰茹, 王纪华, 马智宏 ,平华,李杨,何昭颖
(, , 100097)
摘 要: 目的 2 ,
方法 ,
, 结果
; , 结论
关键词: ; ; ;
Continuous monitoring and analysis on the content of formaldehyde in
Letinous edodes
*
LI Bing-Ru, WANG Ji-Hua, MA Zhi-Hong , PING Hua, LI Yang, HE Zhao-Ying
(Risk Assessment Laboratory for Agro-products, Ministry of Agriculture, Beijing Research Center for Agricultural
Standards and Testing, Beijing 100097, China)
ABSTRACT: Objective To explore the variation regularity of formaldehyde content in fresh Lentinula edodes with
time by continuous monitoring and analysis the content of formaldehyde in fresh Lentinula edodes from markets and
production bases of Hebei province and Beijing. Methods The content of formaldehyde in fresh Lentinula edodes
was detected by high performance liquid chromatography. And the content of formaldehyde in samples from different
sources was compared and analyzed. Results The content of formaldehyde in the fresh Lentinul aedodes sold in
Beijing which from
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