食品生物技术专业人才培养模式建设.docxVIP

食品生物技术专业人才培养模式建设 摘要工学结合，校企合作”的人才培养模式是学校和 企业双方共同参与的人才培养模式，其主要目的是培养适合 生产、建设、服务、管理的实用型人才。我院食品生物技术 专业在广泛调研的基础上，建立了 ‘工学结合2. 5+0.5的 人才培养模式，并取得了较好的成效。 关键词食品生物技术工学结合校企合作人才培养 模式 中图分类号：G424文献标识码：A Food Biotechnology Professional Talent Training Mode Building Abstract “Work and study , school-enterprise cooperation^ personnel training mode, both schools and enterprises to participate in the training model, its main purpose is to train practical talents for production, construetion, service, management. Our hospital food biotechnology professional on the basis of extensive research, the establishment of