山西省小杂粮产业化发展战略-种植业专业论文.docxVIP

摘要生长期短、种植面积少、种植地区和种植方法特殊、有特种用途的小宗粮豆俗称为小杂粮；其 摘要 生长期短、种植面积少、种植地区和种植方法特殊、有特种用途的小宗粮豆俗称为小杂粮；其 著特点是：少、杂、特。随着人民生活水平的提高和膳食结构的改善，小杂粮的营养价值和保健功 逐步引起世人的普遍关注，国内外先厉掀起了种植消费的热潮，小杂粮的需求量日益增长。由于 产要素的特殊性，导致小杂粮产品的市场缺口持续扩大。 中国素有“小杂粮千国”之称，山西由于独有的地理环境、优越的气候条件，生产山的小杂粮 种多、产量大、品质优，更享有“王中2王”的美誉。大力发展小杂粮产业，应当是山西农业发 的重中之重。本文分析了山西小杂粮生产的自然条件、市场条件、加工销售现状，针对生产中存 的问题，从小杂粮生产区划、原粮生产和加工技术体系保证、营销服务体系建设等方面，提山了 西发展小杂粮产业的指导战略：充分发挥地域优势、合理进行生产区划，扩展小杂粮种植面积； 靠科技创新，加大生产开发力度，实现小杂粮增产、增收效应；建立优质基地，加强行业联手， 高规模效益和竞争力。总之，山曲实施小杂粮产业化发展战略，是农业可持续发展、调整产业结 手【l和增加贫困地区农民收入的必经之路。 建词：山西，小杂粮，产业化，战略 AbstractMinor Abstract Minor grain crops，commonly known minor legume and grain crops，refer to grain crops with short growth period，small cultivated area，regional character,diversified cultivating methods and multiple utilization．With the raising of people’S living standard and improving of food composition，people have taken much attention better nutritive and health food，and the growing and consuming of minor grain crops are becoming popular domestic and overseas．The requirement for the minor grain crops are increasing annually,at the same time，as its growing specialty,marketable products not sufficient． China is known as‘‘The Kingdom of Minor Grain Crops”．Because Shanxi Province has unique geographic location and climate condition，there are many minor grain crops that productive and high quality．The producing,industrializing and selling of minor grain crops will be of the important aspects of Shanxi agriculture development．Through analyzing nature environment，marketing，processing and selling,the strategies of developing minor grain crops were discussed，including regional planning， implement of growing and processing operating system，and the construction of selling and service system． It should rely utilizing Shanxi’S regional advantage,making suitable land planning,establishing productive bases，developing techniques for increasing yield and benifit，and strengthening the connection among the farmers，processors and sellers．In word，the st